CHEF TANIA FOTOPAGES
JOINT MY COOKING & BAKING CLASSES
By: tania aris

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Monday, 19-Oct-2009 04:36 Email | Share | | Bookmark
OCT AND NOV COOKING CLASSES SCHEDULE

TANIA’S KITCHEN @ CAUSEWAY POINT MAYER
COOKING SCHEDULE OCT/NOV 09

24 09 SAT (2.30PM) FEES $50.00
CREATIVE MINI ROLLS STEAM AND BAKE

1. RASPBERRY CHOC CHIP ROLL(STEAM)
2. HAWAIIAN PEACH ROLL (BAKE)
3. APPLE CINNAMON ROLL (BAKE)
4. INSIDE OUT PEANUT BUTTER ROLLS(BAKE)
5. PANDAN COOKIES AND CREAM ROLL(STEAM)

25 OCT 09 SUN (12.00) FEES $70.00
ICE CREAM TRAIL(HOME MADE ICECREAM)

1. DELICIOUS PEAR ICE CREAM
2. PREANUT BUTTER WITH CRUNCY CHOCOLATE PEARLS
3. MILK CHOCOLATE HAZELNUT ICECREAM
4. GREEN APPLE YOGURT
5. CRANBERRY-ORANGE SOBERT
6. CHOCOLATE-COVERED PEANUT WITH FUDGE RIPPLE ICE CREAM

31 OCT 09 SAT (2.30) FEES $60.00
CREATIVE AND GORGEOUS CAKE LAPIS

1. LAPIS CHOCOLATE GURIH(CRUNCHY CHOC PEARLS)
2. LAPIS MALIM KUNDANG
3. LAPIS AYU MALINA
4. LAPIS TRIO ICE CREAM

BONUS:LAPIS HUJAN PANAS/LAPIS FRUITTY CHOCOLATE

1ST NOV SUN (12.00) FEES $70.00
PREMIUM MOUTH-WATERING COOKIES

1. CORNFLAKES & COCONUT COOKIES
2. GINGER FINGERS
3. MACADAMIA FUDGE COOKIES
4. CHOCOLATE SHORTBREAD DROPS
5. HAZELNUT COOKIES DIPPED WITH CHOCOLATE
6. MELTING ALMOND COOKIES

7 NOV SAT (2.30) FEES $80.00
GORGEOUS AND PRETTY LAPIS SERAWAK

1. LAPIS BOLLYWOOD DREAM
2. LAPIS ARUNA KESUMA
3. LAPIS POLKADOT FANTASIA

BONUS LAPIS : LAPIS PRUNE ARUNA(USING EGG WHITE AND STEAM)
ALL CAKE ABOVE THE SIZE 10 X 7 X3 OR 9 X 9 X 3WILL TEACH HOW TO CUT AND DESIGN THE CAKE.

14 NOV SAT (2.30) FEES $ 50.00
BUTTER CAKE AND TEA CAKES

1. CEMPEDAK SERIKAYA BUTTER CAKE
2. CAKE BUTTER ZEBRA PEANUTBUTTER
3. TRIO LAYER BUTTER CAKE
4. TUTTY FRUITTY LAYERED CAKE

BONUS: PANDAN DELIGHT CUSTARD CAKE

15 NOV 09 SUN (12.00) FEES $70.00
EXCITING GIFT & IDEAS WITH BROWNIES MAKING

1. BROWNIES ON LOLLIPOP
2. BROWNIES MOUSE ON STICK
3. CUT OUT BROWNIES - IDEA FOR GIFT
4. BROWNIE CUPCAKES
5. DOUBLE FUDGE BROWNIE CENTERED FILLED WITH CHOCOLATE
6. CREAM CHEESE BROWNIES

LOTS OF TIPS ABOUT BROWNIES FOR GIFTS……..

21 NOV 09 SAT (2.30) FEES $80.00
HANDS ON FRENCH MACAROONS W/SHOP

1. NON BOILING METHODS FRENCH MACAROONS
2. BOILING SUGAR METHODS FRENCH MACAROONS
3. VARIATION OF FILLING
4. CREATIVE WITH MACAROONS
5. COLOURING AND FLAVOURING MACAROONS

IDEAS FOR MACAROON HANTARAN OR WEDDING CAKE
24 NOV 09 TUE (6.00) FEES $60.00
SAJIAN UNTOK HARI RAYA HAJI

1. NASI BADAM WORTEL
2. AYAM MASAK MERAH
3. DAGING SEMUR BETAWI
4. SOTO MAKASSAR
5. ASAM PEDAS AYAM
6. ACAR KAMPUNG

BONUS :PACRI TERONG

TO REGISTER PLS CALL CHEF TANIA: 96149190
http://dapurcheftaniashiokadooo.blogspot.com

PREPARED BY CHEF TANIA




Wednesday, 29-Jul-2009 06:05 Email | Share | | Bookmark
AUGUST 2009 COOKING CLASSES SCHEDULE

TANIA’S KITCHEN @ MAYER
03-22/23 CAUSEWAY POINT WOODLANDS


CREATIVE FRENCH MACAROONS (HANDS ON)
1 AUG 09 SAT 2.00 TO 6.00
FESS $80.00

1. FRENCH MACAROONS SUGAR BOILING METHODS
2. FRENCH MACAROONS NON SUGAR BOILING METHODS
3. VARIATION OF EASY FILLING
4. CREATIVE WITH MACAROONS
5. HOW TO BAKE MACAROONS
6. HOW TO COLOUR AND FLAVOUR MACAROONS

HARI RAYA SPECIAL DISH
5 AUG 09 WED 6.00PM FEES $60.00

1. NASI BADAM BERDAGING
2. RENDANG AYAM HIJAU
3. SERUNDING IKAN
4. DAGING SEMUR BETAWI
5. TAHU SEMEDANG
6. SUP EKOR ALA PADANG

BONUS : SOTO PEKALONGAN/SOTOMAKASAR

CHINESE RESTAURANT STLYE NOODLES
12 AUG WED 6.00PM FEES $60.00

1. HONG KONG STLYE NOODLES
2. SEAFOOD MEE HOON
3. BEEF HOR FUN
4. FRIED HOKKIEN MEE
5. MEE GORENG SPECIAL
6. CRISPY NOODLES
7. MEE SOUP/VEG SOUP
8. CLAYPOT MEE
9. MEE LATNA(THAI STYLE)

BONUS :CHAP CHAI / BEEF KAILAN

HARI RAYA CAKES SPECIAL
14 AUG FRI 6.00PM FEES $60.00

1. SRIKAYA CEMPEDAK BUTTER CAKE
2. PASSIONFRUIT BUTTER CAKE
3. TRIO FLAVOUR BUTTER CAKE
4. LACOPACITA(SAVOURY BUTTER CAKE WITH CHICKEN FILLING)
5. 3 LAYER HAZEL NUT CAKE

HOMEMADE CHOCOLATES (HANDS ON)
15 AUG SAT 2.30 FEES $180

1. TECHNIC MAKING CHOCOLATE WITHOUT TAMPERING OR MARBLE SLAB
2. THE RIGHT CHOCOLATE CRYSTAL/AND TO TEST CHOCOLATE
3. INTRODUCE CORVERTURE/COMPOUND GOOD CHOCOLATE
4. CHOCOLATE SHELL AND HOW TO MARBLE THE CHOCOLATE
5. PRALINE GANACHE FILLING
6. STRAWBERRY GANACHE
7. NUTTY,PENUT BUTTER FILLING ETC............
8. CHOCOLATE WITH FRESH FRUIT FILLING

STUDENTS WILL BRING HOME THEIR PROJECT
15 PXS 0NLY
HARI RAYA LUCKY DRAW SPECIAL MAYER BAKING TRAY, MUFFIN TRAY, SPRING FORM
TIN.

HOME MADE LUSCIOUS ICE CREAM MAKING
16 AUG SUN 12.00NOON FEES $70.00

1. SEDAP DURIAN
2. GULA GULA CENDOL
3. GOLDEN KIWI
4. ITALIAN PISTACHIO
5. PEPPERMINT CHOCOLATE CHIP
6. MELONY YOGURT

ALL TIME FAVOURITE LAPIS
19 AUG WED 6.00PM FEES$60.00

1. LAPIS BETAWI (REMPAH)
2. LAPIS PRUNE FRUITTY
3. LAPIS PRUNE ICE CREAM
4. LAPIS TASIK MANINJAU

BONUS: LAPIS BISKUT SULTANAH/LAPIS ASMARA DANA

FABULOUS,FUN & SWEET STAINED-GLASS LOLLIPOP MAKING
23 AUG 09 SUN 12.00 NOON FEES $60.00

1. STAINED-GLASS COOKIES ON ICE CREAM STICK
2. VARIOUS CUT-OUT DESIGN STAINED-GLASS COOKIES BAKING COLOURED SWEETS INSIDE A COOKIE FRAME CREATES A STUNNING GLASS EFFECT,PARTICULARLY IF YOU HANG THE COOKIES IN FRONT OD A WINDOW OR NEAR A LAMP OR WALL LIGHT OR XMAS TREE, THESE TRANSLUCENT COOKIES WILL MAKE GREAT GIFTS.
3. CHOCOLATE COOKIES ON STICKS-DECORATING THESE FUN COOKIES WITH CHOCOLATE DECORATION. THEY ARE VERY SWEET AND SHOULD BE KEPT AS A REAL TREAT FOR SPECIAL OCCASION.

To register pls call CHEF TANIA HP: 96149190
Email: cheftania@gmail.com

http://dapurcheftaniashiokadooo.blogspot.com

http://cheftania.fotopages.com (cooking class schedule)

CHEF TANIA






Monday, 29-Jun-2009 16:58 Email | Share | | Bookmark
JULY 09 COOKING CLASSES SCHEDULE

JULY COOKING CLASS SCHEDULE

TANIA'S KITCHEN @ MAYER
03-22/23 CAUSEWAY POINT
JULY COOKING CLASS SCHEDULE

CREATIVE MACAROONS (HANDS ON)
4TH JULY 09 (SAT) 2.30 PM FEES $80.00

1.MACAROONS SUGAR BOILING METHODS
2.MACAROONS NON SUGAR BOILING METHODS
3.VARIATIONS OF FILLINGS
4.CREATIVE WITH MACAROONS
5.HOW TO BAKE MACAROONS
6.HOW TO COLOUR AND FLAVOUR MACAROONS

15 PXS ONLY

STEAM/BAKE BROWNIES AND BAULU
10TH JULY (FRI) 6.00 PM FEES $55.00

1.BAULU KUKUS BERDAGING
2.BROWNIES PANDAN LAPIS
3.BROWNIES MOCHA KUKUS
4.BROWNIES FUDGE KEJU

BONUS: TRIO FLAVOUR BROWNIES

LAPIS FOR HARI RAYA (FOR BUSINESS)
11TH JULY SAT 2.30 FEES $60.00

1.LAPIS SURABAYA BLUES
2.LAPIS SRI SEMANGKA
3.LAPIS DEWI MATAHARI
4.LAPIS DURIAN KAYA DELIGHT

BONUS:LAPIS KELADI UNGU/LAPIS CORNFLAKES COFFEE

PREMIUM HOME MADE ICE-CREAM
12TH JULY (SUN) 12.00PM FEES $60.00

1.RICH CHOCOLATE
2.REFRESHING SOURSOP
3.COOKIES AND CREAM
4.MANGO & PAMELO ICE CREAM
5.DELICIOUS BUBUR HITAM ICE CREAM


EPOK EPOK/CURRY PUFF FOR HIGH TEA
17 JULY (FRI) 6.00 PM FEES $55.00

1.EPOK EPOK THAI
2.EPOK EPOK CHICKEN BLACK PEPPER
3.EPOK EPOK CHICKEN MUSHROOM
4.EPOK EPOK PASTEL INDONESIA
5.EPOK EPOK THAI (VERY HOT STUFF)
6.CORNISH PIE (EPOK EPOK ITALY MARI)

LATEST AND OLD SNACKS FOR OCCASION
18TH JULY (SAT) 2.30 PM FEES $55.00

1.MURUKU CHEESE CHOCOLATE(NEW)
2.MURUKU PANDAN MANIS(NEW)
3.MURUKU STRAWBERRIES(NEW)
4.REMPEYEK KACANG
5.TUMPI KACANG HIJAU

BONUS: KEREPEK BAYAM


LOLLIPOP COOKIES
19TH JULY (SUN) 12.00PM FEES $60.00

1.VANILLA COOKIES
2.CHOCOLATE COOKIES
3.HEALTY MUESLI COOKIES
4. BONUS SUPRISE RECIPE
5.TECHIN HOW TO DECORATE COOKIES
6.HOW TO PUT THE LOLLIPOP STICK/CUTTERS

WESTERN FOOD FOR CANTEEN VENDORS
24TH JULY (FRI) 6.00 PM FEES $60.00

1.BAKE CHEESE RICE
2.SPAGHETTI MARINARA SAUCE
3.FRIED SEAFOOD LINGUINIE
4.GRILL OREGANO CHICKEN PLATTER
5.JACKET POTATOES WITH TOPPING
6.POTATOES SALAD

SPECIAL FOR HARI RAYA
ROLL LAPIS SARAWAK (CHEF TANIA)
25 JULY SAT 2.30 PM FEES S$70.00

1.ROLL LAPIS SUTRA UNGU
2.ROLL LAPIS MY HEART
3.ROLL LAPIS TELOK GONG
BONUS RECIPES:ROLL LAPIS DURIAN/ROLL LAPIS KEJU BADAM

TO REGISTER PLS CALL CHEF TANIA : 96149190

Email:cheftania@gmail.com

http://dapurcheftaniashiokadooo.blogspot.com

http://cheftania.fotopages.com






Sunday, 31-May-2009 16:14 Email | Share | | Bookmark
JUNE 09 COOKING CLASSES SCHEDULE

TANIA’S KITCHEN @ MAYER
03-22/23 CAUSEWAY POINT WOODLAND
COOKING CLASSES SCHEDULE FOR THE MONTH OF JUNE 09

KUEH BAULU TRADITIONAL AND NEW
3 JUNE WED ( 5.30 PM) FEES $50.00

1. KUIH BAULU TRADITIONAL
2. BAULU CHOC CHIP
3. BAULU PANDAN
4. BAULU IKAN
5. BAULU STRAWBERRY/ORANGE ETC....
6. BAULU PECAH LAPAN/MARBLE AND PANDAN

EPOK EPOK FOR HIGH TEA
5 JUNE FRI (5.30 PM) FEES $50.00

1. EPOK EPOK THAI
2. EPOK EPOK BLACK PEPPER
3. EPOK EPOK CHICKEN MUSHROOM
4. EPOK EPOK PASTEL INDONESIA
5. EPOK EPOK PUSAR
6. CORNISH PIE (EPOK2 ITALY MARI)

SPECIAL OCCASION SNACKS(KUDAPAN)
6 JUNE SAT (2.30 PM) FEES $55.00

1. KEROPOK FISH BALLS
2. MURUKU PEDAS BERBADAM
3. MURUKU KEJU KENTANG
4. BEBOLA KEJU PEDAS
5. SAVORY BEE HIVES
6. MURUKU MANIS RANGGUP

STEAM/BAKE BROWNIES AND BAULU
10 JUNE WED (5.30 PM) FEES $55.00

1. BAULU KUKUS BERDAGING
2. BROWNIES PANDAN LAPIS
3. BROWNIES MOCHA KUKUS
4. BROWNIES FUDGE KEJU
5. TRIO FLAVOUR BROWNIES

CAKE AND COOKIES FOR ALL OCCASION
19 JUNE FRI (5.30 PM) FEES $55.00

1. CHEF TANIA PINEAPPLE TARTS
2. KUEH MAKMUR
3. SAMPERIT MILLENIUM
4. DAHLIA COOKIES
5. RASPBERRY OREO CHESSY MARBLE CAKE
6. BUTTER CAKE PANDAN HUJAN PANAS

CREATIVE WITH JELLIESS..........
20 JUNE SAT (2.30PM) $55.00

1. CRYSTAL ROLLED JELLY(AGAR AGAR KERING)
2. PUDDING SERI KAYA CHIPULATA
3. ROLL ANF ROLL PUDDING
4. VARIATION SHAPE CRYSTAL JELLIES
5. CENDOL AND JACKFRUIT PUDDING IN MINI CUPS

BONUS : PUDDING KENTANG PANGGANG(BAKED POTATO PUDDING)

CREATIVE FONDANT CAKE WITH BEGGINERS
27 JUNE SAT (2.30) FEES $150 HANDS ON

1. TEACH HOW TO BAKE FRUIT CAKE
2. STUDENTS WILL KNEAD THEIR FONDANT
3. CAKE SUPPLY BY CHEF TANIA
4. HOW TO COLOUR FONDANT AND FLAVOUR
5. DEMO HOW TO DECO CUPCAKE WITH FONDANT

10 STUDENTS ONLY
STUDENTS WILL BRING HOME THEIR PROJECT

TO REGISTER PLS CALL CHEF TANIA AT 96149190
EMAIL: cheftania@gmail.com




Monday, 4-May-2009 04:43 Email | Share | | Bookmark
COOKING CLASS SCHEDULE FOR MAY 200P @ CWP

TANIA’S KITCHEN @ MAYER
03-22/23 CAUSEWAY POINT WOODLAND
COOKING CLASS SHEDULE FOR MAY 2009


MINI SWISS ROLL/STEAM AND BAKE
8 MAY (FRIDAY) 6.00PM FEES $50.00

1. BUTTERSCOTCH, HAZEL NUT ROLL (BAKE)
2. ROLL HITAM MANIS (BAKE)
3. ROLL KUKUS PELANGI
4. ROLL BROWNIES KUKUS
5. ROLL HAW FLAKES KUKUS

2 BONUS ROLL RECIPES: PEACH MELBA ROLLS (BAKE)
ROLL PINK PANTHER (BAKE)

CAKE DECORATION WITH CHOCOLATE(MOTHERS DAY SPECIAL)
9 MAY (SAT) 2.30 FEES $130.00 HANDS ON

1. MOIST CHOCOLATE CAKE(STEAM OR BAKE)
2. CHOCOLATE SPONGE CAKE
3. COVER CAKE WITH CHOC GANACHE(HANDS ON)
4. DEMO GERMAN BLACK FORREST CAKE
5. MAKE CHOCOLATE FENCES,CURLS ETC.......
6. DEMO BLACK FORREST GERMAN CAKE (CHEF TANIA)

BUBBLE TEA, SMOOTHIE, MILK SHAKE AND ICE BLENDED
2 DAYS W/SHOP 13/ 15 MAY WED/ FRI 6.00PM FEES $120.00

WILL BE TEACHING, THE TECHNIC OF MIXING AND PREPARE
ALL ABOVE MENTI0NED DRINK ABOUT 40 TO 50 TYPES OF DRINK,
TOPPING ETC........SUITABLE FOR BAZAAR BUSINESS.

INDONESIA SNACK AND KUEH (SWEET AND SAVOURY)
20 MAY (WED) 6.00PM FEES $50.00

1. TAHU SEMEDANG ISI /SAMBAL KICAP
2. TAHU FANTASY / SAMBAL KICAP
3. RISSOLES TALAS MANIS
4. APAM MEKAR
5. LEMPER AYAM
6. PUDDING RAMPAI SARI

BONUS : PUDDING NAGKA CENDOL


WESTERN FOOD MODULE 3
22 MAY FRI FEES $60.00

1. SPAGGETHI BALOGNESE STEAK
2. LAMB CHOP
3. GRILL SALMON WITH GARLIC SAUCE
4. JACKET POTATOES
5. BEST EVER BURGER
6. MINI SHEPERD PIE

BONUS: CREME BROCOLI SOUP, COLESLAW AND VEG SALAD

LATEST COOKIES FOR HARI RAYA BUSINESS
23 MAY SAT 2.30 FEES $70.00

1. SWEET MELROSE BITE
2. TRIO FLAVOUR BLUE CRYSTAL COOKIES
3. CRUNCHY MILOTINE COOKIES
4. FULLAMARKKK COOKIES
5. PANDAN THUMPRINT SNAP
6. LOVE ON THE ROCK CHOC CHIP

BONUS RECIPES: 1.GREEN VALLEY NUTTIES
2. SUNFLOWER SUPRISE
3. CORN FLAKES SESAME CRUNCHIES
4. CHERRY SPRIZT COOKIES
5. TRIO ORANGE CHOC CHIP COOKIES
6. STRWBERRY ICE CREAM SNAP

ALL COOKIES ARE ORIGINAL BY CHEF TANIA

TO REGISTER PLS CALL CHEF TANIA AT 96149190

http://dapurcheftaniashiokadooo.blogspot.com

http://cheftania.fotopages.com (cooking class schedule)




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